Chicken Udon

This chicken udon was really yummy and I think that the combination of sauces was delicious! I found that there were a lot of snow peas and that they over-powered the dish. In my opinion, the dish would've tasted better without all the snow peas. However, I do think that they add a really nice vibrant colour in what would be a bland dish otherwise.

It was kind of difficult to cut the mushrooms evenly since they would roll around and such. We learned a new way to cut garlic so that it'd be totally even. The overall dish was really yummy and easy to make. I would definitely make this again!