Dorothy's Food Art Adventures

Sunday, May 31, 2015

Mums
 
     I absolutely hated creating mums. They were extremely time consuming and the petals would keep breaking off of the spaghetti because they were way too dry. I found that the petals were way too thick to look anything near realistic. Also, the end result wasn't pretty at all. I would probably never use these on a cake


Posted by Dorothy_Lin_ at 11:10 PM
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Dorothy_Lin_
BC, Canada
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What I've Been Up To

  • ▼  2015 (32)
    • ►  June 2015 (4)
    • ▼  May 2015 (10)
      • Roses        The method for making this rose ...
      • Mums        I absolutely hated creating mums....
      • Button Flowers        I found that these butt...
      • Carnations        I think that the carnation...
      • Calla Lilies       For the next couple labs, ...
      • Fondant Cupcakes        In this lab, we made ...
      • Bread Braiding with Pulla Bread        In thi...
      • Bread      Making bread, hoorah, how exciting!...
      • Pysanka      The above photo of my pysanka is th...
      • Easter Carrot Cake Eggs      These carrot cake...
    • ►  March 2015 (4)
    • ►  February 2015 (8)
    • ►  January 2015 (6)
  • ►  2014 (6)
    • ►  November 2014 (4)
    • ►  October 2014 (2)
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